Collecting Corn: Why do Latin American Countries have more varieties of corn than the United States?
To many, the topic of plant varieties holds little interest. However, in countries like Mexico, the many different types of corn cultivated in the past are deeply ingrained in the culture, history, and traditions today. Corn originated in Mexico, and the beginnings of its cultivation nearly 9,000 years ago completely changed the way people eat1. Civilizations like the Maya, Olmec, Aztec, and Inca all have gods and legends that involve corn.